Assistant Professor, Wine Studies, The Culinary Institute of America | Hyde Park, NY

Timothy Buzinski ‘97 is assistant professor of wine studies in the School of Business and Management at The Culinary Institute of America (CIA) in Hyde Park, New York. He is also co-founder/proprietor of Artisan Wine Shop in Beacon, New York, established in 2006, specializing in small-production, hand-crafted wine and spirits from around the world. With more than twenty-five years of experience in the wine business, Tim has worked in many facets of the industry. He graduated from the CIA in 1997 with an AOS in Culinary Arts. Post-graduation, Tim immediately pursued his love of wine, working with large and small operations in all tiers: retail, restaurant, importing, and distribution. @vynasvino